Storage technique for gram

  • With about 13 to 15 percent humidity, the harvesting of the crop decreases with fewer grains.
  • There is a big impact on the presence of chickpeas, e.g. colour.
  • Visual appearance is often important for its market value.
  • The harvest should be stored only by cleaning.
  • Regular monitoring of pulses in storage hygiene, wastewater cooling and storage is very important.
  • Take special care of moisture in the grain during storage.
  • The quantity of low moisture can be broken during the harvest and handling.
  • If the environment is not favorable, the breaking of grain is increasing so decrease the quality and life of the storage of seed and germination of seed.
  • Grain should be healthy so that the market will get good value in the crop market.

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